{"id":21594,"date":"2016-06-06T00:00:00","date_gmt":"2016-06-05T22:00:00","guid":{"rendered":"http:\/\/nuovowww.collaudo.istat.it\/non-categorizzato\/the-economic-performance-of-agriculture-in-italy-year-2015\/"},"modified":"2024-06-08T21:42:59","modified_gmt":"2024-06-08T19:42:59","slug":"the-economic-performance-of-agriculture-in-italy-year-2015","status":"publish","type":"post","link":"https:\/\/www.istat.it\/en\/press-release\/the-economic-performance-of-agriculture-in-italy-year-2015\/","title":{"rendered":"The economic performance of agriculture in Italy"},"content":{"rendered":"

In 2015 the gross value added of the agricultural sector at current prices was 33.1 billion euro, corresponding to 2.3% of the national value added. Compared to 2014 there was an increase of 5.6% in current prices and of 3.8% in volume.<\/p>\n

In 2015 the value added of the agricultural sector including the food industry increased by 4.2% at current prices value and 2.3% in volume.<\/p>\n

The total labour input units in agriculture increased by 2.2% (+2.8% employees and +1.9% self-employed). Positive results were also recorded for the food industry, where the increase of labour input was +0.7%.<\/p>\n

In 2015 the increase of the production was quite sharp for woody crops (+12.3%in volume), and more moderate for livestock farms (+0.8%) and for the support activities (+0.5%).<\/p>\n

By contrast, a decline was recorded for forage production (-4.3% in volume), herbaceous crops
\n(-2.8%) and secondary agricultural activities (-0.6%).<\/p>\n

The production in agriculture increased in all areas of Italy, except in the North-west (-1.1%). The most significant results were recorded in the South (+5.9%) and in the Centre (+3.5%).<\/p>\n

Overall, in EU 28 countries the indicator of agricultural income decreased in 2015 (-3.2%) compared with the previous year: in particular declines were recorded in Germany (-37.6%), Denmark (-19.7%), the UK (-19.3%), Romania (-17.8%), Poland (-8.9%) and the Netherlands (0.8%). A growth was recorded in Greece (+11.7%), France (+8.7%), Italy (+6.2%) and Spain (+3.3%).<\/p>\n

For information<\/strong>
\nDomenico Ciaccia
\nph. +39 06 4673.3138
\nciaccia@istat.it<\/a><\/p>\n

Roberto Moro
\nph. +39 06 4673.3214
\nromoro@istat.it<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

In 2015 the gross value added of the agricultural sector at current prices was 33.1 billion euro, corresponding to 2.3% of the national value added. […]<\/p>\n","protected":false},"author":11,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4082],"tags":[3541,3332,3106,3125,3362,3375,2969,3423,3412],"regione":[],"tema":[4066,4065,4039],"class_list":["post-21594","post","type-post","status-publish","format-standard","hentry","category-press-release","tag-agricultural-activity","tag-agricultural-products","tag-agro-food","tag-economic-activity","tag-economic-outcome","tag-silviculture","tag-report","tag-wine","tag-work-unit","tema-agriculture","tema-national-accounts","tema-prices"],"meta_fields":{"data_pubblicazione":"20160606","descrizioneperiodo":"Year 2015","titolobreve":"The economic performance of agriculture in Italy","news":"In 2015 the value added in agriculture was 33.1 billion euro, 2.3% of the national value added","news_rss":"In 2015 the gross value added of the agricultural sector at current prices was 33.1 billion euro, corresponding to 2.3% of the national value added. Compared to 2014 there was an increase of 5.6% in current prices and of 3.8% in volume.\nIn 2015 the value added of the agricultural sector including the food industry increased by 4.2% at current prices value and 2.3% in volume.","sottotitolo":""},"acf":[],"wpml_current_locale":"en_US","wpml_translations":[],"tags-info":[{"id":3541,"label":"agricultural activity","slug":"agricultural-activity"},{"id":3332,"label":"agricultural products","slug":"agricultural-products"},{"id":3106,"label":"agro-food","slug":"agro-food"},{"id":3125,"label":"economic activity","slug":"economic-activity"},{"id":3362,"label":"economic outcome","slug":"economic-outcome"},{"id":3375,"label":"silviculture","slug":"silviculture"},{"id":2969,"label":"statistics report","slug":"report"},{"id":3423,"label":"wine","slug":"wine"},{"id":3412,"label":"work unit","slug":"work-unit"}],"categories-info":[{"id":4082,"label":"Press release","slug":"press-release"}],"_links":{"self":[{"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/posts\/21594","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/users\/11"}],"replies":[{"embeddable":true,"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/comments?post=21594"}],"version-history":[{"count":0,"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/posts\/21594\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/media?parent=21594"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/categories?post=21594"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/tags?post=21594"},{"taxonomy":"regione","embeddable":true,"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/regione?post=21594"},{"taxonomy":"tema","embeddable":true,"href":"https:\/\/www.istat.it\/en\/wp-json\/wp\/v2\/tema?post=21594"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}